What month, day and week is Laba Festival in 2021? Detailed introduction to the origin of Laba

What month, day and week is Laba Festival in 2021? Detailed introduction to the origin of Laba
Laba is also one of China's traditional festivals, and the time of Laba Festival is different every year. So, let's take a look at what month, day and week is Laba Festival in 2021? A detailed introduction to the origin of Laba. The twelfth month of the lunar calendar with the arrival of Laba has already revealed the harsh and cold weather in the north. Mr. Shui Mo will spend the twelfth month of the lunar calendar in 2020 with you.

What month, day and week is Laba Festival in 2021?

The dates for Laba Festival in 2021 are:
Gregorian calendar time: Wednesday, January 20, 2021 Aquarius (Gregorian calendar)
Lunar calendar date: 8th day of the twelfth lunar month of the year 2021 (lunar calendar)
So the Laba Festival in 2021 is on Wednesday, January 20, 2021
Peng Zu's Hundred Taboos: Wu does not accept Tian Chen and does not cry. Conflict: Dragon Day Conflict (Renxu) Dog. Yearly evil: Southern star: Eastern Ji Water Leopard - auspicious. Void Year: Chen Si Month: Wu Wei Day: Xu Hai. Today's Yin and Yang noble gods are in position. Yang noble god: Northeast Yin noble god: Southwest

Detailed introduction to the origin of Laba

Laba Festival falls on the eighth day of the twelfth lunar month every year, and the main custom is drinking Laba porridge. Laba Festival is one of the grand festivals in Buddhism. According to Buddhist records, before Sakyamuni attained enlightenment, he practiced asceticism for many years until he became emaciated. He then realized that asceticism was not the ultimate way to liberation, and decided to give it up. At this time, he met a shepherdess who presented him with gruel. After eating it, his strength was restored. He sat under the Bodhi tree and meditated. On December 8th, he achieved enlightenment. To commemorate this event, Buddhists hold a ceremony on this day and cook porridge with rice and fruits to offer to the Buddha. It is recorded in "Dreams of the Southern Song Dynasty" by Wu Zimu of the Southern Song Dynasty: "The eighth day of this month is called Laba in temples. Large temples all prepare porridge with five flavors, which is called Laba porridge." Since Buddhism was introduced to China, temples have made porridge with fragrant grains and fruits and presented it to disciples and believers. On the eighth day of the twelfth lunar month, various temples hold ceremonies, imitating the story of the shepherdess offering gruel to the Buddha before his enlightenment. They use fragrant grains and fruits to cook porridge as an offering to the Buddha, which is called Laba porridge. It is said that after drinking this kind of porridge, one can get the blessing of Buddha. Therefore, Laba porridge is also called "Longevity and Fortune Porridge", "Blessed Virtue Porridge", and "Buddha Porridge". "Laba" was originally a Buddhist festival, but after generations of evolution, it gradually became a household folk festival.

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