What to eat during Mid-Autumn Festival? How many flavors of Mid-Autumn Festival mooncakes are there? The eighth month of the lunar calendar in 2020 has arrived, and the autumn wind has risen again. The autumn wind has inadvertently dyed the earth as beautiful as a painting: the colors are scattered, the forests are dyed with colors, and the red leaves are clustered like brocade and clouds. Shuimoxiansheng.com has prepared some exciting fortune information for you regarding the eighth month of the lunar calendar, please check it out!What to eat during Mid-Autumn Festival?1. Eating taro during the Mid-Autumn Festival in GuangdongIn Chaoshan, Guangdong, there is a custom of worshiping the moon during the Mid-Autumn Festival, mainly among women and children. There is a saying that "men don't worship the full moon, and women don't worship the kitchen god." There is also a local custom of eating taro during the Mid-Autumn Festival. There is a saying in Chaoshan: "Where the river is facing the mouth, you can eat taro." 2. Eating sesame cakes during the Mid-Autumn Festival in Sichuan In addition to eating mooncakes, Sichuan people also make rice cakes, kill ducks, and eat sesame cakes and honey cakes during the Mid-Autumn Festival. In some places, orange lanterns are lit and hung at the door to show celebration. There are also children who stick incense sticks on grapefruits and dance along the streets, which is called "dancing with shooting star incense balls". During the Mid-Autumn Festival in Jiading County, people worship the land god, perform variety shows, perform vocal music, and display cultural relics, which is called "watching the show." 3. Eating wheat arrows during the Mid-Autumn Festival in Shandong Farmers in Qingyun County, Shandong Province offer sacrifices to the God of Earth and Grain on the 15th day of the eighth month, which is called "Qingmiao Society". In Zhucheng, Linyi, Jimo and other places, people not only worship the moon but also visit the graves to worship their ancestors. Landlords in Guanxian, Laiyang, Guangrao and Youcheng also hosted banquets for their tenants during the Mid-Autumn Festival. During the Mid-Autumn Festival in Jimo, people eat a special food called "wheat arrow". Wheat arrows are a kind of festive food eaten during the Mid-Autumn Festival in Jimo. It is first made by spreading white flour into pancakes, then adding meat or vegetarian fillings, and then rolling them into tubes with sorghum stalks and steaming them. It is then eaten with seasonings and tastes very delicious. How many flavors of Mid-Autumn Festival mooncakes are there?French mooncake: a non-traditional mooncake that combines Chinese mooncake culture with French pastry craftsmanship. It comes in a variety of flavors including cheese, chocolate hazelnut, strawberry, blueberry, cranberry, cherry, etc. It has a mellow and delicious taste, soft and delicate, and tastes similar to French pastries such as petits fours.Snow skin mooncake: The characteristic is that the skin does not need to be baked and can be eaten after being frozen. The main color is transparent milky white, but there are also colors such as purple, green, red, and yellow. The flavors are different and the appearance is very harmonious and interesting. Fruit and vegetable mooncakes: The characteristic is that the fillings are mainly fruits and vegetables, the fillings are smooth and soft, and the flavors are different. The fillings include cantaloupe, pineapple, lychee, strawberry, winter melon, taro, black plum, orange, etc., and are served with juice or jam, so it has a more refreshing and sweet flavor. Seafood mooncakes: These are relatively expensive mooncakes, containing abalone, shark fin, seaweed, stingray, etc. They have a slightly salty and fresh taste and are famous for their sweet fragrance. Cooling Mooncakes: Made by mixing lily, mung bean and tea into the mooncake filling, it is the latest creation and has the effects of refreshing and beautifying the skin. Coconut milk mooncakes: The filling is made from freshly squeezed coconut milk, evaporated milk and fruits. It has low sugar and oil content, and has a sweet taste with rich coconut flavor, leaving a lingering fragrance in the mouth. It has the functions of refreshing, invigorating the stomach and beautifying the skin. Tea Mooncake: Also known as the New Tea Ceremony Mooncake, it is made with new green tea as the main filling and has a light and slightly fragrant taste. There is a kind of tea mooncake that is made with oolong tea juice mixed with lotus paste, which is more fresh. Health-care mooncakes: These functional mooncakes only appeared the year before last. They include ginseng mooncakes, calcium mooncakes, medicinal mooncakes, iodine-containing mooncakes, etc. Pictographic mooncakes: In the past, they were called piglet cakes. They have a harder filling and are mostly eaten by children. They have a vivid appearance and are a new favorite among children. Mini mooncakes: They are small and exquisite in shape and are made with exquisite craftsmanship. Multi-grain mooncakes: Made from multi-grain cereals, they are delicious, healthy and fashionable. Zhacai mooncake: a specialty food from Hangzhou, Zhejiang, made from zhacai, fresh meat, etc. Rich in carbohydrates, fiber and vitamin E. Eating whole-grain foods is the new trend for health and weight loss. Ice cream mooncakes: Made entirely of ice cream, but in a mooncake mold. August 15th is the Mid-Autumn Festival but the heat has not completely gone away. It is delicious and refreshing, and is also a popular choice for many consumers. Golden Cream Mooncake: The crust is full of cream flavor, golden in color, and has an excellent taste. Fate is a constant, referring to a specific object; fortune is a variable, referring to the transformation of time and space. Choosing different fortunes will lead to different destinies and life paths. Do you want to know when your good luck will come? Then take a look at the [Excellent Calculation] below, and may you have peace and happiness in your life! |
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