What are the customs and habits of the Mid-Autumn Festival? What kind of food is available during the Mid-Autumn Festival?

What are the customs and habits of the Mid-Autumn Festival? What kind of food is available during the Mid-Autumn Festival?
Speaking of the Mid-Autumn Festival, I believe everyone is familiar with it. So, let’s take a look at what customs and habits there are during the Mid-Autumn Festival. What kind of food is available during the Mid-Autumn Festival? As the eighth month of the lunar calendar arrives, the autumn atmosphere becomes stronger. For people who value traditional culture, what will the eighth month of the lunar calendar in 2020 be like? Please visit Mr. Shui Mo's website for a more detailed introduction.

What are the customs and habits of the Mid-Autumn Festival?

This depends on the region you are from. Different regions have slightly different customs during the Mid-Autumn Festival.
Introduction to customs in different regions
1. Lu'an, Shanxi Province
It is popular in Lu'an, Shanxi Province to entertain sons-in-law during the Mid-Autumn Festival. In Datong County, mooncakes are called reunion cakes, and there is a custom of staying up all night on Mid-Autumn Night.
2. Xixiang County, Shaanxi Province
On the night of the Mid-Autumn Festival, men go boating on the cliffs, and women prepare a feast. No matter rich or poor, everyone must eat watermelon. On the Mid-Autumn Festival, there are drummers playing drums from door to door, asking for tips.
3. Wanquan County, Hebei Province
Wanquan County, Hebei Province calls the Mid-Autumn Festival "Little New Year's Day". Images of the Moon God and Guandi reading the Spring and Autumn Annals at night are painted on moon paper. People in Hejian County believe that the Mid-Autumn rain is bitter rain. If it rains on Mid-Autumn Festival, the locals believe that the vegetables will definitely taste bad.
4. Nanyang, Henan
In the old days, tea, fruits and moon cakes were set up in the courtyard on Mid-Autumn Festival night, and incense was burned to worship the moon, which was called "full moon", to symbolize the autumn harvest and family reunion. Lighting up the Iron Tower is an important Mid-Autumn Festival activity in Kaifeng.
5. Jiangnan
Nanjing people call the moon-watching with family "celebrating reunion", the gathering for drinking "full moon", and outing to the streets "walking the moon". In addition to eating mooncakes during the Mid-Autumn Festival, Nanjing people must eat Jinling's famous dish, osmanthus duck. In Wuxi, people burn incense sticks during the Mid-Autumn Festival. Shanghainese people serve sweet-scented osmanthus honey wine as a side dish during their Mid-Autumn Festival banquet.
6. Chaoshan, Guangdong
In Chaoshan, Guangdong, there is a custom of worshiping the moon during the Mid-Autumn Festival, mainly among women and children. There is a saying that "men don't worship the full moon, and women don't worship the kitchen god." In the evening, when the moon rises, women set up tables in the yard and on the balcony and pray to the sky. Introduction to Mid-Autumn Festival Customs
1. Moon worship
Moon worship is a very old custom in our country. It is actually an activity of worship for the "Moon God" by the ancients. In ancient times, there was a custom of "watching the moon in the evening of autumn".
2. Light the lamp
On the night of the Mid-Autumn Festival, there is a custom of lighting lanterns to help the moonlight. Nowadays, people in the Huguang area still have the custom of stacking tiles into a tower and lighting lanterns on the tower. In the Jiangnan area, there is a festival custom of making lantern boats. In modern times, the custom of lighting lanterns during the Mid-Autumn Festival has become more popular.
3. Moon Viewing
The custom of moon-watching originated from the moon-worshipping ceremony, and the solemn worship turned into a relaxing entertainment. It is said that the moon is closest to the earth on this night, and the moon is the largest, roundest and brightest, so there has been a custom of feasting and appreciating the moon since ancient times.
4. Chasing the Moon
The so-called "chasing the moon" means that after the 15th day of the eighth lunar month, people are still not satisfied, so on the next night, many people invite their relatives and friends to continue to enjoy the moon.
5. Watch the tide
In ancient times, in addition to moon-watching during the Mid-Autumn Festival, watching the tide was another major Mid-Autumn Festival event in Zhejiang. The custom of watching the tide during the Mid-Autumn Festival has a long history. As early as the Han Dynasty, there was a very detailed description of it in Mei Cheng's "Seven Hairs".
6. Guess the riddle
On the night of the full moon in the Mid-Autumn Festival, many lanterns are hung in public places, and people gather together to guess the riddles written on the lanterns.
7. Vertical Mid-Autumn Festival
In some places in Guangdong, there is an interesting traditional custom during the Mid-Autumn Festival called "Tree Mid-Autumn Festival". "Shu" (tree) also means "vertical", which means the lanterns are erected high, so it is also called "Vertical Mid-Autumn Festival".
8. Make lanterns
In ancient times in Guangdong, when the Mid-Autumn Festival was approaching, children, with the help of their parents, would make rabbit lanterns, star fruit lanterns or square lanterns out of bamboo paper. In addition, many children use fruit peels to make lanterns.
9. Burning incense sticks
In Jiangsu, people burn incense sticks on Mid-Autumn Festival night. The incense burner is covered with gauze and painted with the scenery of the Moon Palace. There are also incense burners made of incense sticks, with paper-made Kuixing (the star of heaven) and colorful flags inserted on them. There is also a custom of burning incense in Shanghai folks.
10. Ancestor worship
Mid-Autumn Festival customs in Chaoshan area of ​​Guangdong. On the afternoon of the Mid-Autumn Festival, every household would set up a table in the living room for worship, place ancestral tablets, and offer various offerings. After the sacrifice, the offerings are cooked one by one and the whole family has a sumptuous dinner at the same time.
11. Burning the Tower
Mid-Autumn Festival Lanterns are quite different from Lantern Festival Lanterns. The pagoda lanterns are lit on Mid-Autumn Festival night, and are mainly popular in the south.

What kind of food is available during the Mid-Autumn Festival?

1. Mooncakes
Eating mooncakes during the Mid-Autumn Festival is a long-standing traditional custom in my country. The wind is clear, the moon is bright, and the fragrance of osmanthus is pervasive. Every family tastes mooncakes and admires the moon, celebrating the reunion with a unique flavor.
2. Osmanthus Cake
The Mid-Autumn Festival is when the sweet-scented osmanthus fragrance fills the air. During the Mid-Autumn Festival, many families use osmanthus to make osmanthus cake or soak osmanthus wine. Both osmanthus cake and osmanthus wine exude the unique fragrance of osmanthus without exception.
3. Grapefruit
Pomelo is one of the must-haves for the Mid-Autumn Festival, because "pomelo" is homophonic with "you", which means "you", and it also means hoping for the blessing of the moon. After eating sweet mooncakes, you can eat some sweet and sour grapefruit, which can stimulate your appetite, relieve greasiness and leave your mouth feeling refreshed.
4. Pomegranate
Mid-Autumn Festival is when pomegranates are ripe. Because pomegranate is as red as agate, as white as crystal, and tastes like crystal jade, it becomes one of the offerings on the table, symbolizing longevity, reunion and good luck.
5. Wheat Arrow
Wheat arrows are a kind of festive food eaten during the Mid-Autumn Festival in Jimo. It is first made by spreading white flour into pancakes, then adding meat or vegetarian fillings, and then rolling them into tubes with sorghum stalks and steaming them. It is then eaten with seasonings and tastes very delicious.
6. Crabs
Mid-Autumn Festival is the season when "crabs are juicy and rice flowers are fragrant". A full moon, a pot of sake, a few old friends, and a plate of hairy crabs, the taste is fascinating.

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