What can’t you eat during the Mid-Autumn Festival? What foods can’t be eaten together during the 2019 Ghost Festival?
The Zhongyuan Festival originated from the early "Mid-July" festival when crops were harvested and ancestor worship was offered in autumn. The origin of "Mid-July" can be traced back to the ancient ancestor worship and harvest festivals. What can’t you eat during the Mid-Autumn Festival? What foods can’t be eaten together during the 2019 Ghost Festival? July is also known as the Qiao Month, the Gua Month, the Orchid Autumn, the Zhao Autumn, the New Autumn, the First Autumn, the Xiang Month, the Meng Autumn, and the Early Autumn. Come join us at Shuimoxiansheng.com to appreciate the beauty of the seventh lunar month of 2019!What can’t you eat during the Mid-Autumn Festival? What foods can’t be eaten together during the 2019 Ghost Festival?On the Ghost Festival on the 15th day of the seventh lunar month, sacrificial activities are held in various places, and many foods are prepared as offerings. Chickens cannot be used as offerings because if the chicken's claws dig backwards, it will dig out all the money and things sent to the ancestors, and the younger generation's thoughts will not be conveyed to the ancestors, so ducks are sent as messengers of sacrifice.Duck is eaten in many places on this day. What can’t be eaten with duck? Duck meat should not be eaten with rabbit meat, bayberry, walnut, turtle, fungus, walnut, garlic, and buckwheat . Duck meat + chestnut = poisoning. Duck meat + turtle = causes diarrhea, edema, and yang deficiency. People who should not eat this food: those with a weak constitution, loss of appetite due to cold, cold stomach pain, thin diarrhea, back pain, cold dysmenorrhea, as well as those who are obese, have arteriosclerosis, and chronic enteritis should eat less; patients with colds should not eat this food. Suitable for the general population: can be eaten by the general population 1. Suitable for people with heat in the body and getting angry; it is better for people with low fever, weak constitution, loss of appetite, dry stool and edema. 2. Suitable for people with malnutrition, physical weakness after childbirth, night sweats, spermatorrhea, women with oligomenorrhea, dry throat and thirst. 3. Suitable for cancer patients and those who have undergone radiotherapy or chemotherapy, or those suffering from diabetes, ascites due to liver cirrhosis, tuberculosis, or edema due to chronic nephritis. Dumplings are also a traditional food for the Ghost Festival. What are the taboos about the fillings in dumplings? 1. Pork: Eating pork with quail will make people's face dark. Eating pork with pigeon meat, crucian carp, and shrimp will make people have stagnation of gas. Eating pork with donkey meat can easily cause diarrhea. Eating pork with buckwheat will make people lose hair. Pork should not be eaten with water chestnuts, bracken, platycodon, black plum, lily, croton, rhubarb, coptis, and atractylodes . It is not advisable to eat too much pork when taking antihypertensive and lipid-lowering drugs, nor is it advisable to eat too much pork when taking sulfa drugs. 2. Shrimp: Shrimp should not be eaten with certain fruits. Shrimp is rich in nutrients such as protein and calcium. If eaten with fruits containing tannic acid, such as grapes, pomegranates, hawthorns, persimmons, etc., it will not only reduce the nutritional value of the protein, but also irritate the stomach and intestines, causing discomfort to the human body, and even symptoms such as vomiting, dizziness, nausea, abdominal pain and diarrhea. Origin of the Zhongyuan FestivalThe Zhongyuan Festival originated from the early "Mid-July" festival when crops were harvested and ancestor worship was offered in autumn. The origin of "Mid-July" can be traced back to the ancient ancestor worship and harvest festivals. In ancient times, people often relied on the protection of gods for a good harvest. For example, Dong Zhongshu of the Han Dynasty said in "The Four Sacrifices" in "Chun Qiu Fan Lu": "In ancient times, there were four sacrifices a year. The four sacrifices were to offer sacrifices to the ancestors and parents according to the produce of the four seasons. So in spring it is called "ci", in summer it is called "lu", in autumn it is called "chang", and in winter it is called "zheng." Ancestor worship takes place in spring, summer, autumn and winter, but "autumn tasting" is very important among them.Autumn is the harvest season. People hold ceremonies to offer sacrifices to the spirits of their ancestors, first offering the seasonal delicacies to the gods, then tasting the fruits of their labor and praying for a good harvest in the coming year. According to historical documents, the activity of Autumn Tasting to worship ancestors has existed since the pre-Qin period. Initially, the date of "Autumn Tasting" was uncertain, but later it was gradually fixed in mid-July, usually on the first full moon day after the beginning of autumn, when the autumn air arrives. |
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