What traditional snacks are eaten during the Beginning of Autumn? Why do we eat watermelon during the Beginning of Autumn?
The Beginning of Autumn is the solar term when summer is leaving and autumn is approaching. So what traditional snacks should we eat at the Beginning of Autumn ? Why do we eat watermelon at the Beginning of Autumn? Autumn is divided into early autumn, mid-autumn and late autumn according to the time period. The seventh month of the lunar calendar is early autumn, and the Beginning of Autumn and End of Heat in the 24 solar terms are in the seventh month of the lunar calendar. You can also learn more about the seventh lunar month of 2019 on Shuimoxiansheng.com! Come and pay attention!What traditional snacks should we eat during the Beginning of Autumn?1. Putting on weight in autumn and eating meat. Every year at the beginning of autumn, people in old Beijing have to eat meat, which is called "putting on weight in autumn" according to the custom. At the beginning of autumn, although it is still very hot, people no longer feel sticky and uncomfortable. After all, the cool autumn is coming, so they begin to think about making something delicious to make up for the loss since the summer. What to eat? The most satisfying thing is stewed meat! Eating stewed meat is a way to make up for the fat lost in summer, so it is called "putting on weight in autumn".2. Eating watermelon: There is a custom of eating watermelon on the Beginning of Autumn in all parts of Jiangsu, which is called "Eating Autumn". The day of the Beginning of Autumn is often the last time people eat watermelon in the year - people believe that after the Beginning of Autumn, the weather becomes cooler in the morning and evening, and eating cold food will affect the stomach and intestines, so they no longer eat watermelon after the Beginning of Autumn. 3. Eat the “dregs” In Laixi area of Shandong Province, it is popular to eat "dregs" at the beginning of autumn. The dish is a kind of small tofu made with bean paste and green vegetables. There is also a saying that "after eating the dregs of the beginning of autumn, adults and children will not vomit or have diarrhea." Most of these food customs are for preventing dysentery, which shows that Chinese working people have a strong awareness of preventing autumn diarrhea. 4. Eating longan meat: The beginning of autumn is the harvest season for swordfish, small mullet, squid, mackerel and shrimp in the waters around Taiwan, and it is also the peak harvest season for Taiwan longan. People believe that if they eat longan flesh, their descendants will become high-ranking officials. Longan is also called "Fuyuan", so there is a saying: Eating Fuyuan will give birth to sons and grandsons who are top scorers in the imperial examination. 5. Eat autumn peaches. At the beginning of autumn, both adults and children should eat autumn peaches, one per person, and keep the core after eating. On New Year's Eve, people would throw peach pits into the stove and burn them to ashes. They believed that this would ward off plague for the next year. 6. Eating dumplings : At the beginning of autumn, of course you have to “gain weight” by making dumplings (eating cucumbers will make you thinner, while eating eggplants will make you fatter). There is a saying in Northeast China: Sitting is not as good as lying down, and nothing tastes better than dumplings. People usually eat dumplings or steamed buns at the beginning of autumn, which is called "grabbing autumn fat". If I grab a dumpling from your bowl, I can be strong in the autumn and make up for the loss in the summer. Why do we eat watermelon at the beginning of autumn?In the south, there is a custom of "eating autumn melons on the first day of autumn". People eat more watermelons on this day of autumn to prevent autumn dryness, and it has become a custom over time."Capital Records" records: "The day before the beginning of autumn, eating watermelon is called "eating autumn." It also means welcoming the arrival of autumn. Around the beginning of autumn is the watermelon picking season in the Western Regions, so eating watermelons at the beginning of autumn is itself a way to try something new. According to the "Erban Qiuyu Zhai Sui Bi", women in the Western Regions choose the night of the beginning of autumn to go to the fields to touch melons, which is called "touching autumn". It may be related to the fact that the shape of the watermelon resembles a pregnant woman’s big belly, and the seeds inside the watermelon symbolize having a son. In our country's customs, "melon" is always closely related to breeding offspring. If one can touch a ripe melon during the autumn, it indicates that a girl will find a good husband and a woman will give birth to many sons. In order to ensure that good melons are touched, the melons are usually selected during the day and placed in a confirmed location, and then the women are allowed to "touch" them after nightfall. At this time, "touching the autumn" is like a divination activity. As watermelon cultivation expanded, city dwellers also began to observe eating watermelon during the Beginning of Autumn as a seasonal custom. To this day, people in the north still call eating melons at the beginning of autumn "touching autumn." As the saying goes, "A good fate is not as good as good luck." A person's destiny is already determined, and the only thing that can be controlled is his or her "luck." Unexpected changes in the world may happen at any time, so use Mr. Shui Mo's [Premium Calculation] function to learn more about your fortune in 2019! |
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