What should we do on the beginning of summer? What special foods should we eat during the Beginning of Summer?

What should we do on the beginning of summer? What special foods should we eat during the Beginning of Summer?
Different things are suitable for doing during different festivals and solar terms. So, let’s take a look at what we should do during the Beginning of Summer. What special foods should we eat during the Beginning of Summer? All things are lush and green, and the locust trees are blooming their yellow and white petals. Some people call April "Locust Month". In the fourth month of the lunar calendar in 2022, every day will have different auspicious and inauspicious days. Click on Shui Mo Network to view relevant knowledge!

What should we do on the beginning of summer?

Things to do at the beginning of summer: summer rope
The summer rope refers to the five-colored silk thread tied on the wrist of a child on the day of the Beginning of Summer, which symbolizes warding off disasters and praying for blessings so as not to suffer from summer diseases. It is also called the "longevity thread", which means blessing for health and longevity.
Things to do at the beginning of summer: weigh people
There is a custom of weighing people after lunch at the beginning of summer. People hang a large wooden scale at the entrance of the village or at the gate, with a stool hung on the hook. Everyone takes turns sitting on the stool to weigh people. The scale operator was beating the scales while saying auspicious words. The Beginning of Summer will bring blessings to people, and people also pray to God to bring them good luck.
Things to do at the beginning of summer: Hanging eggs
Hanging eggs at the beginning of summer has become a custom in many places, and it symbolizes peace and safety.

What special foods should we eat during the Beginning of Summer?

Special food 1: Shaobing
In most parts of northern my country and some parts of southern China, there is a custom of eating sesame cakes at the beginning of summer.
Special food 2: Qijia porridge
In Jiangsu and Zhejiang regions of my country, there is a custom of eating seven-family porridge, in which rice, dates, etc. borrowed from neighbors are cooked into porridge and eaten by everyone together.
Special food three: wild summer rice
Children gathered in groups to beg for rice and meat from their neighbors. Then they go to the wild to pick wild vegetables and bamboo shoots, use stones to build a stove, cook and eat by themselves. In fact, they compare themselves to beggars, and people believe that this can avoid disasters.
Special food 4: Beginning of Summer Rice
In the old days, people in the countryside used red beans, yellow beans, black beans, green beans, mung beans and other five-colored beans mixed with white glutinous rice to cook "five-color rice", which was called Lixia rice.
Special food 5: soft vegetables
In some places in the south, there is a custom of eating soft vegetables (Juntaxai) at the beginning of summer. It is said that after eating it, you will not get prickly heat in the summer and your skin will be as smooth as soft vegetables.
Special food 6: Shrimp noodles
In the old days, people in southern Fujian ate shrimp noodles on the beginning of summer. Shrimp would be mixed into the noodles and cooked. The shrimp would turn red after being cooked, which is an auspicious color. Shrimp and summer are homophones in Chinese, so this was used to express wishes for summer.

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