Can we eat dumplings on Laba Festival? What traditional food should we eat on Laba Festival?
Introduction: Laba Festival is an important traditional festival, and the customs of Laba Festival are also related to diet. So can we eat dumplings on Laba Festival? What traditional foods should we eat on Laba Festival? The twelfth month of the lunar calendar is the last month of the year, commonly known as the end of the year. Follow Shuimoxiansheng.com and take a look at the contents of the lunar calendar for December 2018.Can we eat dumplings on Laba Festival?On the Laba Day, there is a custom of eating dumplings and Laba porridge. People in the south usually drink porridge, while people in the north usually eat dumplings. According to folk customs, people must pickle Laba garlic and drink Laba porridge on Laba Festival to ward off the cold and keep warm. Because people in the north still have the tradition of pickling Laba garlic.Therefore, people in the north like to eat dumplings with Laba garlic. The history of eating dumplings and drinking Laba porridge in my country has been more than one thousand years. It first started in the Song Dynasty. On the eighth day of the twelfth lunar month, people from the imperial court, government offices, temples and ordinary families all make dumplings or Laba porridge. By the Qing Dynasty, the custom of eating dumplings and drinking Laba porridge became even more popular. In the palace, the emperor, empress, princes, etc. would give dumplings and Laba porridge to civil and military ministers, attendants and palace maids, and distribute rice, fruits, etc. to various temples for the monks to eat. Among the folks, every household also makes dumplings and Laba porridge to worship their ancestors. At the same time, the family gathers together to eat and give gifts to relatives and friends. What traditional food should we eat on Laba Festival?The tradition of eating Laba porridge on Laba Festival <br /> Eating Laba porridge on Laba Festival is a tradition that is used to celebrate the harvest and has been passed down to this day. In ancient times, the Chinese Han people had the traditional custom of eating "Laba porridge" on Laba Festival. Laba porridge is also called seven treasures and five flavors porridge, which is a porridge made with a variety of ingredients. "Yanjing Sui Shi Ji•Laba Congee" records: "Laba Congee is made with yellow rice, white rice, glutinous rice, millet, water chestnut rice, chestnut, red cowpea, peeled date paste, etc., boiled with water, and then dyed with red peach kernels, almonds, melon seeds, peanuts, hazelnuts, pine nuts, white sugar, brown sugar, and grapes for coloring." In fact, there is no special regulation on the ingredients of Laba Congee. Some places eat sweet porridge, and some places eat salty porridge.Laba noodles are popular in Shaanxi .<br /> Laba noodles are popular in Guanzhong area, in Chengcheng area of Weibei area in Shaanxi. In the past, people would cook noodles to worship gods on the morning of the eighth day of the twelfth lunar month. Nowadays, people in Shaanxi don’t drink porridge anymore, and every household eats a bowl of Laba noodles. This is done to worship ancestors and gods and pray for a good harvest and good luck. There are also special steps when eating Laba noodles: the first bowl of Laba noodles is offered to the Kitchen God, which means food is the most important thing for people; the second bowl of Laba noodles is offered to the God of Wealth, which means praying for blessings and wealth; the third bowl of Laba noodles is offered to ancestors, which means asking for blessings for descendants and prosperity of the family business; finally, the "Laba noodles" offered three times are returned to the pot, which means sharing the blessings. Eating ice the day before Laba Festival in Qinghai <br /> On Laba Festival, people usually want to eat Laba porridge to warm their stomachs, but in Qinghai, people used to eat ice the day before Laba Festival. At that time, there was a popular saying: "Eating the Laba ice will not give you a stomachache even if you die." Of course, these sayings are just traditional customs, and Laba ice cannot really cure all diseases. However, due to the severe cold in winter, most of the food we eat is hot and dry, and people are prone to various symptoms of getting angry. Therefore, in the winter diet, moisturizing dryness and reducing fire are also the focus of people's attention. On the day of Laba Festival, eating a small amount of ice can not only allow you to enjoy the counter-season fun and join in the festive excitement, but also help to calm the internal heat and balance the body's yin and yang. |
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