Which month of the lunar calendar is the twelfth lunar month? Why is it called the twelfth lunar month?
Do you know what month the twelfth lunar month is? Why is it called the twelfth lunar month? Let’s find out together with the editor. The twelfth month of the lunar calendar is the end of the year, also known as the twelfth month. So what are the things to pay attention to in the twelfth month? Come to Shuimoxiansheng.com’s special topic on the twelfth month of the lunar calendar in 2018 to learn more!What month is the twelfth lunar month?The twelfth month of the lunar calendar is the twelfth month.Why is it called the twelfth lunar month?The so-called "La" was originally the name of the sacrifice at the end of the year. Han Ying Shao's "Customs and Meanings" said, "In the Xia Dynasty, it was called Jiaping; in the Yin Dynasty, it was called Qingsi; in the Zhou Dynasty, it was called Da La; and in the Han Dynasty, it was changed to La. La means hunting, which refers to hunting animals to sacrifice to the ancestors." Or it is said, "La means connection, the connection between the old and the new, so a grand sacrifice is held to reward the merits." What is said here, whether it is offering animals to ancestors after hunting, or worshiping gods due to the connection between the old and the new, sacrificial activities are required, so the twelfth lunar month is the "month of sacrifice." This month happens to be the twelfth month of the lunar calendar, so December is also called the twelfth month. What are the special things to do during the twelfth lunar month? 1. Drink Laba Porridge on Laba Day During the Ming Dynasty, red dates would be pounded and soaked in hot water a few days before Laba Day. On the morning of the eighth day, glutinous rice, ginkgo nuts, walnut kernels, chestnuts, water chestnuts, etc. would be added to cook porridge, which was called "Laba Porridge". The porridge starts to be prepared on the seventh night and is ready at daybreak. It is offered to ancestors or friends and should not be eaten after noon. The Han people send each other Laba porridge and "Jicai" at the same time. This was pickled at the beginning of winter. Every family pickles "Laba Garlic" on this day, peels the garlic and soaks it in vinegar, and eats it with dumplings on New Year's Eve. The vinegar is fragrant and the garlic is green, which is unique. 2. The 23rd day of the twelfth lunar month is also known as "Little New Year", when the Kitchen God goes to heaven. The 23rd day of the twelfth lunar month is also known as "Little New Year", when the Han people worship the Kitchen God. The Han people have a custom that "men do not worship the moon, and women do not worship the Kitchen God", so worshiping the Kitchen God is limited to men. Among the folk gods of the Han nationality in China, the Kitchen God is considered to be very old. The Kitchen God had already become a great god revered by the Han people in the Xia Dynasty. Since the Zhou Dynasty, the imperial palace has included the worship of the Kitchen God in its sacrificial ceremonies, established rules for the worship of the Kitchen God throughout the country, and it has become a fixed ritual. In the north, there is a saying that "On the 23rd day of the twelfth lunar month, the Kitchen God goes to heaven." After the family offers sacrifices, they remind the Kitchen God: "After he goes to heaven, say more good things and less bad things." 3. On the 24th, sweep the house The custom of "dusting and sweeping the house on the 24th day of the twelfth lunar month" has a long history. Also known as "sweeping dust, beating dust, removing residue, and removing dust." According to "Lüshi Chunqiu", the custom of sweeping the house during the Spring Festival has existed in my country since the Yao and Shun era. This custom embodies people's desire to break the old and establish the new and their prayers to bid farewell to the old and welcome the new. A thorough cleaning before the Spring Festival can help prevent infectious diseases and epidemics. It is not only beneficial to physical health, but also adds to the festive atmosphere of bidding farewell to the old and welcoming the new. 4. On the 25th, grinding tofu. A folk proverb says: "On the 25th of the twelfth lunar month, grinding tofu." The twelfth lunar month is over and spring is back. People have gone through a long winter and are about to enter a new year. According to the folk customs of the Han nationality in China, the Spring Festival is a symbol of "the beginning of a new year". People feel very close to the New Year, and many different local customs have been formed. There is also a saying "paste the windows on the 25th", which means that after sweeping the house on the 24th of the twelfth lunar month, it is time to paste the windows on the 25th. According to old customs, after the Kitchen God ascends to heaven (the 23rd day of the 12th lunar month), the Jade Emperor will personally descend to the mortal world on the 25th day of the 12th lunar month to investigate the good and evil in the world and determine the fortune and misfortune for the coming year. Therefore, every family offers sacrifices to him to pray for blessings, which is called "welcoming the Jade Emperor." On this day, you must be careful about your daily life and words, and strive to perform well in order to please the Jade Emperor and receive blessings for the coming year. 5. On the 26th, go cut meat. A Han Chinese folk proverb says: "On the 26th of the twelfth lunar month, kill pigs and cut meat for the New Year." It means that this day is mainly used to prepare meat for the New Year. The so-called slaughtering pigs, of course, means killing the pigs raised by one's own family; the so-called cutting meat refers to the poor families who do not raise pigs going to the market to buy meat for the New Year's meal. The reason why "cutting New Year's meat" is included in the New Year's song is that the economy of the farming society was underdeveloped and people could only eat meat during the annual New Year's festival, so it was called "New Year's meat." On the 26th day of the twelfth lunar month, the traditional Chinese Spring Festival custom is "stewing meat". 6. The 27th day of the twelfth lunar month is the eve of Chinese New Year. There is a folk saying that goes, "On the 27th day of the twelfth lunar month, slaughter chickens and go to the market." On this day, every household not only slaughters their own poultry, but also goes to the market and shops to make centralized purchases. Compared with the market on ordinary days where the main purpose is to buy what is in short supply and sell what is in surplus, the market on the 27th day of the twelfth lunar month is mainly for buying and selling New Year items, such as firecrackers, spring couplets, incense and candles, burning paper, beef and mutton, various toys and gifts for children, various head ornaments for girls, etc. On this day, markets everywhere are very busy and lively. 7. On the 28th, let the dough rise. In most places, people will rush to steam noodles for the New Year on this day. People in Taiyuan steam "two baskets of cakes and steamed buns"; people in Hebei steam "jujube flowers" as offerings to their ancestors on New Year's Eve; and people in Henan also steam steamed buns and fry guta on the 28th. Only people in Beijing are a step behind, letting the dough rise on this day and waiting until the 29th to steam the steamed buns. 8. The 29th day, steamed buns. In the past, steamed buns were not made casually, but had to be carefully prepared and done with care, because the buns would be exchanged with neighbors. Therefore, they had to be beautiful and delicious, so as to bring face and good luck. It was very particular. In the entire New Year festival, the 29th day can be said to be the busiest day. In addition to preparing various food, clothing and sacrificial offerings for the New Year festival, there is also an extremely important activity of "visiting the graves to pray to the ancestors". Therefore, the Nian Yao people say, "On the 29th day of the twelfth lunar month, we visit the graves of our ancestors and ask for great offerings." 9. Stay up all night on the night of 30th to worship ancestors, put up door gods, set off firecrackers, give lucky money, have a new year's eve dinner, and send off the God of Wealth. The 30th day of the twelfth lunar month is also known as New Year's Eve, one of the traditional festivals of the Han ethnic group. It is held on the last night of the twelfth lunar month every year, and is connected to the Spring Festival (the first day of the first lunar month). The main Han folk activities on this day include ancestor worship, posting door gods, setting off firecrackers, giving out New Year's money, eating New Year's Eve dinner, and sending off the God of Wealth. The word "chu" in "Chuxi" means "to go, to change, to alternate". Chuxi means "the end of the month and the year". People have to get rid of the old and welcome the new. It means that the old year is over and the new year will come. It is the last night of the lunar calendar. |
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