Is the 23rd day of the 12th lunar month in 2018 the Little New Year? What to eat during the Little New Year?
Introduction: Our country has many traditional festivals, and therefore has different customs. The same is true for the New Year. So is the 23rd day of the 12th lunar month in 2018 the Little New Year? What to eat during the Little New Year? The twelfth month of the lunar calendar is a month for sacrifices, and there are many festivals that deserve our attention. What should we do during these festivals? The Fortune Teller website has the answer for you.Is the 23rd day of the 12th lunar month in 2018 the Little New Year?The 23rd and 24th day of the 12th lunar month are the traditional Chinese days for worshiping the Kitchen God, also known as the "Little New Year." Xiaonian does not refer to a specific festival. Due to local customs, the festivals called Xiaonian are also different. The main folk activities during the Little New Year include pasting Spring Festival couplets, sweeping the house, and offering sacrifices to the kitchen god.The concept and date of Xiaonian vary from place to place. It is the 23rd day of the twelfth lunar month in the north and the 24th day of the twelfth lunar month in the south. In Jiangsu, Zhejiang and Shanghai, both "the 24th day of the twelfth lunar month" and "the night before New Year's Eve" are called Xiaonian. In Nanjing, the Lantern Festival on the 15th day of the first lunar month is called Xiaonian. In parts of Yunnan, it is the 16th day of the first lunar month, and in some ethnic minority areas in the southwest and north it is New Year's Eve. The Little New Year also means that people begin to prepare New Year's goods and get ready to have a good new year in a clean manner. It means that the new year will have a new look and expresses the Chinese working people's good wishes to bid farewell to the old and usher in the new, and to welcome good luck and fortune. What to eat during the Little New Year?Fried cornIn the southeastern part of Shanxi Province, there is a custom of eating fried corn. There is a folk saying that goes "If you don't eat fried corn on the 23rd, you will eat a lot on the first day of the New Year." People like to stick the fried corn together with maltose and freeze it into large chunks, which taste crispy and sweet.Sticky CakeIn the western Shandong region, there is a folk song that goes "Twenty-three, sticky cakes." The 23rd day of the 12th lunar month every year is the day when every household steams and eats sticky cakes, which is meant to stick the mouth of the Kitchen God shut so that he will speak good things to the heaven instead of bad things on earth. Sticky cake is made from yellow rice, red dates and other ingredients. It is sweet, chewy and soft in the mouth, and it carries the auspicious meaning of "getting higher year by year". In addition, Hainanese people use coconut as an ingredient to make coconut cakes for consumption and for praying, with the auspicious meaning of "getting higher year by year".dumplingIn the north, people have the custom of eating dumplings on the night of the Little New Year, which is meant to send off the Kitchen God. The idea is to "send off dumplings facing the wind." When offering sacrifices, the dumplings should be placed upright on the altar. In addition, there is a folk saying that "nothing tastes better than dumplings." During every Chinese New Year, dumplings become an indispensable delicacy.Sugar MelonSugar-coated melon is an ancient traditional delicacy of the Han nationality. It is both a New Year food and a sacrificial offering (to the Kitchen God). In the past, people would offer sacrifices to the Kitchen God on the 23rd day. They would buy some sacrificial candies made of malt sugar, such as sugar melons and Guandong sugar, with the intention of asking him to say good things when he ascended to heaven to report to the Jade Emperor, and also of using the sugar to stick his mouth shut to prevent him from saying too much. There is a Chinese proverb in Beijing: "The Kitchen God ascends to heaven---say more good things."Rice CakeThe 23rd day of the twelfth lunar month is commonly known as "Little New Year". People in Wuxuan, Guiping and other places in Guangxi have the custom of making rice cakes. Rice cakes are made of glutinous rice flour as the main ingredient, with peanuts, sesame seeds and sugar as side ingredients. They are put into molds and formed into round shapes, then steamed at high temperature. They have a unique flavor and symbolize "reunion".Summary: Through the above article, we know about [Is the 23rd day of the twelfth lunar month in 2018 the Little New Year? What to eat during the Little New Year? 】Problem analysis, hope it can help everyone! |
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