What is Xiaonian? Which day of the twelfth lunar month is it?

What is Xiaonian? Which day of the twelfth lunar month is it?
Introduction: Xiaonian is an important traditional festival in our country, and Xiaonian is one of the important festivals in the twelfth lunar month. So when is Xiaonian? Which day of the twelfth lunar month is Xiaonian? The twelfth month of the lunar calendar in 2018 is the end of the year and it is the coldest time of winter. As the proverb says: It is cold to speak so harshly. Follow Mr. Shui Mo's website and we will accompany you through the cold winter.

What is Xiaonian?

Xiaonian does not refer to a specific festival. Due to local customs, the festivals called Xiaonian are also different. The main folk activities during the Little New Year include pasting Spring Festival couplets, sweeping the house, and offering sacrifices to the kitchen god.
The concept and date of Xiaonian vary from place to place. It is the 23rd day of the twelfth lunar month in the north and the 24th day of the twelfth lunar month in the south. In Jiangsu, Zhejiang and Shanghai, both "the 24th day of the twelfth lunar month" and "the night before New Year's Eve" are called Xiaonian. In Nanjing, the Lantern Festival on the 15th day of the first lunar month is called Xiaonian. In parts of Yunnan, it is the 16th day of the first lunar month, and in some ethnic minority areas in the southwest and north it is New Year's Eve.
The Little New Year also means that people begin to prepare New Year's goods and get ready to have a good new year in a clean manner. It means that the new year will have a new look and expresses the Chinese working people's good wishes to bid farewell to the old and usher in the new, and to welcome good luck and fortune.

Which day of the twelfth lunar month is Little New Year?

The concept and date of Xiaonian vary from place to place. It is the 23rd day of the twelfth lunar month in the north and the 24th day of the twelfth lunar month in the south. In Jiangsu, Zhejiang and Shanghai, both "the 24th day of the twelfth lunar month" and "the night before New Year's Eve" are called Xiaonian. In Nanjing, the Lantern Festival on the 15th day of the first lunar month is called Xiaonian. In parts of Yunnan, it is the 16th day of the first lunar month, and in some ethnic minority areas in the southwest and north it is New Year's Eve.

Analysis of the origin of Xiaonian Festival:

The 23rd and 24th day of the 12th lunar month are the traditional Chinese days for worshiping the Kitchen God, also known as the "Little New Year." Legend has it that the Kitchen God was originally a commoner named Zhang Sheng. After marrying a wife, he spent his days in debauchery and lost all his family fortune, and was reduced to begging on the streets. One day, he went to beg at his ex-wife Guo Dingxiang's house. He was so ashamed that he dived under the stove and burned to death.
When the Jade Emperor found out, he thought that Zhang Sheng had changed his mind and was not completely bad. Since he died at the bottom of the pot, he was named Kitchen God. He was required to report to heaven on the 23rd and 24th of the twelfth lunar month every year and return to the bottom of the pot on New Year's Eve. Ordinary people feel that the Kitchen God must be respected because he has to report to Heaven. Therefore, people have the "Little New Year" of worshiping the kitchen god on the 23rd and 24th of the twelfth lunar month, praying for peace and prosperity in the coming year.
Fan Chengda of the Song Dynasty said in his "Poem on Offering to the Kitchen God": "According to ancient legend, on the 24th day of the twelfth lunar month, the Kitchen God looks up to the sky and wants to speak. The cloud chariot and wind horses linger for a while, and every family prepares cups and plates for the rich offering. The pig's head is cooked hot, and the two fish are fresh, and the bait is made of bean paste, sweet pine and powder. Men offer wine and girls stay away, and the Kitchen God is pleased with the offerings and money. Don't listen to the quarrels of maids, and don't be angry at the filth of cats and dogs. I send you drunk and full to the Heaven's Gate, and don't say anything about the long or short ladle. I beg for the profits and share them when I return." It can be said that this poem vividly illustrates the customs and habits of the ancient Chinese people regarding offering to the Kitchen God. Of course, this is just a folk legend and is not credible.

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