What are the customs of the Autumnal Equinox? Traditional customs of the Autumnal Equinox
The 24 solar terms were all developed by ancient Chinese people based on the different weather and geographical conditions at the time, and have now formed a tradition of a certain scale. Therefore, let’s take a look at the traditional customs of the Autumnal Equinox among the 24 solar terms. According to the Chinese lunar calendar, August is the second month of autumn, which was called Mid-Autumn in ancient times. Do you want to know more about August of the lunar calendar in 2018? Go check out Mr. Ink.What are the traditional customs of the Autumnal Equinox?1. Stand the eggs upright: “When the autumnal equinox comes, the eggs will be pretty.” On the spring or autumnal equinox every year, tens of millions of people in many parts of my country will do the "egg standing up" experiment. Choose a fresh egg with a "well-proportioned body" and place it upright on the table carefully. Although there are many failures, there are also many successes. The upright egg looks so spectacular. 2. Eat autumn vegetables. "Autumn vegetables" is a kind of wild amaranth, which the locals call "Autumn Artemisia". On the day of the Autumnal Equinox, the whole village goes to pick autumn vegetables. When searching in the fields, most of the plants you see are light green, thin, about the length of a palm. The harvested autumn vegetables are usually boiled with fish fillets at home, which is called "autumn soup". There is a saying that goes: "Autumn soup cleanses the internal organs and cleanses the liver and intestines. May the whole family, young and old, be safe and healthy." Since autumn, people have been praying for peace at home and good health. 3. Sending Autumn Oxen The Autumnal Equinox is about to arrive, and people will send pictures of Autumn Oxen to every household. The people who sent the pictures were all folk singers who were good at speaking. They mainly talked about autumn ploughing and auspiciousness that did not violate the farming season. Every time they went to a house, they would be inspired by the scene and say whatever they saw, until the owner was happy and gave them money. Although the words come out casually, every sentence is rhythmic and pleasant to the ear. It is commonly known as "Shuo Qiu", and people who speak autumn are called "Qiu Guan". 4. Catching the sparrow's beak On the day of the Autumnal Equinox, farmers have a holiday according to custom. Every family eats rice dumplings, and they also cook more than ten or twenty to thirty rice dumplings without fillings. They use thin bamboo forks to stick them on the ground outside the field. This is called catching the sparrow's beak to prevent sparrows from destroying the crops. 5. Autumn Moon Worship Festival The Autumnal Equinox was once a traditional "Moon Worship Festival". For example, there is an ancient saying that "In spring, worship the sun, and in autumn, worship the moon." The current Mid-Autumn Festival originated from the traditional "Moon Festival". According to research, the Moon Festival was originally scheduled for the Autumnal Equinox. However, since the date of this day in the eighth month of the lunar calendar varies every year, there is not always a full moon. And offering sacrifices to the moon without a moon is a great spoiler of the scenery. Therefore, the "Moon Festival" was later moved from the "Autumnal Equinox" to the Mid-Autumn Festival.What are the traditional foods during the Autumnal Equinox?1. Tremella fuciformis porridge Tremella fuciformis contains an important organic phosphorus, which has the function of eliminating muscle fatigue. It is hailed as the "king of fungi" and is not only a precious nutritional tonic, but also a tonic for strengthening the body. Royal aristocrats of all dynasties regarded Tremella fuciformis as a "longevity product" and a "medicine for immortality." 2. Pear porridge: The lung-moistening and throat-soothing effects of pears are well known. One of the main ingredients of pear paste candy is pear. Studies have shown that pear extract has an antitussive and phlegm-reducing effect. If your sore throat is caused by a cold, eating pears can also help replenish water. Autumn is the time when pears are on the market. You may want to eat some in moderation to prevent sore throat. 3. Lily porridge: The climate is dry in autumn, and the human body is prone to various phenomena such as rough skin, dry mouth and throat, cough and little sputum. Lily contains 17 kinds of amino acids needed by the human body, such as leucine and aspartic acid. It has high nutritional value, can enhance appetite and aid digestion. It is rich in inorganic salts and potassium, and plays an important role in the body's metabolism. 4. Chestnut porridge. Chestnuts are abundant in autumn. Using them to make porridge can actually make a good autumn health tonic. Chestnuts are rich in protein, carbohydrates, vitamin B1, vitamin B2, vitamin C, niacin and other nutrients. Chestnut porridge can prevent the occurrence of riboflavin deficiency diseases such as diarrhea, angular cheilitis, glossitis, and cheilitis in infants. |
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