Do we eat turkey for Christmas? What can I eat for Christmas?

Do we eat turkey for Christmas? What can I eat for Christmas?
Christmas is one of the representative festivals in the West. Do you want to know more about Christmas? Fantasies about winter include not only the white snow, but also hot pot and so on. Whether you are in the south or the north, you can come to Mr. Shui Mo's website to learn more about the customs of November in the lunar calendar in 2021.

Do we eat turkey for Christmas?

You can eat turkey at Christmas, but not everyone in every place eats turkey.
Most British families like to cook their own turkey. They stuff a lot of fruits and vegetables such as carrots, celery, onions, chestnuts, etc. into the belly of a ten-pound turkey, spread a variety of spices on the surface, and then bake it in the oven.
Turkey meat is tender and refreshing, with a strong gamey flavor, a high lean meat rate, rich protein, low cholesterol and little fat. The protein content is as high as 30.5%, and it is rich in various amino acids, especially methionine and lysine, which are higher than other meat and poultry. It is also rich in vitamin E and B vitamins, and has magical effects such as improving human immunity and anti-aging. The meat is warm and slightly hot in nature, tastes sweet and fragrant, and has a strong nourishing effect. It has good therapeutic effects on palpitations, dizziness, spleen and stomach deficiency, loss of appetite, long-term illness, and weakness in the waist and knees. It is a very nutritious meat.

What can I eat for Christmas?

1. Gingerbread
The most famous Christmas food in Germany is gingerbread, a small dessert between a cake and a biscuit.
Traditional gingerbread is made with honey and peppercorns, and is sweet, spicy and stimulating in taste. The gingerbread has been improved and sprinkled with a layer of icing sugar, which not only makes it taste rich but also looks very pleasing. Many families make cute gingerbread men or gingerbread houses on Christmas Day to celebrate Christmas, which are both beautiful and delicious.
2. Almond pudding
In many European countries, people like to eat almond pudding before Christmas dinner.
When Christmas dinner begins, a portion of almond pudding must be eaten before anything else. Whoever can eat the only whole almond will be the luckiest person in the coming year. Usually adults will put this almond in the bowl of the youngest child to make them happy.
3. Log Cake
The log-shaped cake is a famous French Christmas delicacy.
Before the invention of electricity, the French gave a good firewood as a Christmas gift. The French are romantic by nature, and even the origin of their cuisine is romantic: Once upon a time there was a young man who could not afford to buy a Christmas present, so he picked up a piece of wood in the forest and gave it to his lover. Not only did he win her heart, but he also rose to prominence from then on. Therefore, log cakes have also become a symbol of wishing good luck in the coming year.

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