Do we eat dumplings on the Beginning of Winter or the Winter Solstice? On which other days do we also eat dumplings?

Do we eat dumplings on the Beginning of Winter or the Winter Solstice? On which other days do we also eat dumplings?
Introduction: In our country’s tradition, there is a custom of eating dumplings on many days. So do we eat dumplings on the Beginning of Winter or the Winter Solstice? On which other days do we also eat dumplings? Days may be good or bad, and knowing in advance can help us avoid a lot of unnecessary troubles. Therefore, the Fortune Teller website predicts the good and bad luck for each day in the ninth month of the lunar calendar in 2018 to help everyone avoid trouble.

Should we eat dumplings on the Beginning of Winter or on the Winter Solstice?

There is a custom of eating dumplings on the Beginning of Winter and the Winter Solstice.
There is a custom of eating dumplings on the Beginning of Winter, and the custom of eating dumplings on the Beginning of Winter comes from the saying "the time of Jiaozi", because "dumplings" is also known as Jiaozi, which means the alternation of the old and the new, and the Beginning of Winter is the turn of autumn and winter, so dumplings must be eaten at the time of "Jiaozi".

Whether it is the Beginning of Winter or the Winter Solstice, this is the time when the Yang energy is hidden and the Yin energy is at its peak. From the perspective of health preservation, it is necessary to nourish the body, nourish yin and replenish yang at this time. Dumplings are rich in nutritional value and are naturally one of the best food supplements.
As time goes by, dumplings are eaten not only on the Winter Solstice and the Beginning of Winter, but other festivals are also gradually celebrated by eating dumplings, for example, dumplings are also eaten on New Year's Eve. Not only is the dumplings delicious, but they are also a continuation of Chinese customs that have been passed down for thousands of years.

On which other days do we eat dumplings?

Xiaonian Eve <br /> The 23rd day of the twelfth lunar month in most northern regions is called "Xiaonian", which means the end of the year. In the south, the Little New Year is usually celebrated on the 24th day of the twelfth lunar month. Xiaonian is a festival to worship the Kitchen God. People pay attention to eating dumplings on Kitchen God Festival, which means "send off dumplings with noodles facing the wind".
New Year's Eve <br /> As the saying goes, "Eat dumplings on the 30th." The Spring Festival is a day for family reunion. After eating the New Year's Eve dinner, you must make dumplings to celebrate the New Year properly.
New Year's Day <br /> Dumplings must be eaten on the first morning of the New Year, not only for good luck, but also because there is a saying that fire cannot be lit on New Year's Day, which means that the food eaten on New Year's Day must be left over from New Year's Eve, which is called "abundance every year".
The fifth day of the Lunar New Year <br /> There are many customs and taboos in the New Year, and eating dumplings on the fifth day is called "Po Wu Er", which means eating dumplings on the fifth day is to drive away bad luck, and eating dumplings on the fifth day is to pinch the mouths of villains.
Lantern Festival <br /> The traditional folk custom is to eat glutinous rice balls on the Lantern Festival, but in some places, dumplings are also eaten on the fifteenth day of the first lunar month, because this is also the day for family reunion.

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